Join our team
We currently have the following vacancies at Port Regis and would love to hear from you. If you would like to discuss joining our team, please contact Director of People, Clair Beaty-Pownall, at peopleteam@portregis.com.
We are seeking to appoint a Food Services Assistant.
The successful candidate will report to our Head of Catering and work closely with the School’s Chefs and the wider Catering Team. Candidates should have a cheerful and caring nature and work well in a team. The position is term time only.
We regularly review applications and reserve the right to close the advert early if we identify suitable candidates. To avoid disappointment, please submit your application as soon as possible.
We are seeking to appoint a Caretaker to join our delightful grounds team.
The Caretaker will be responsible for securing the Port Regis estate each evening and undertaking basic caretaking duties under direction from the Head of Grounds.
We regularly review applications and reserve the right to close the advert early if we identify suitable candidates. To avoid disappointment, please submit your application as soon as possible.
We are seeking to appoint a Minibus Driver to join our delightful team.
To provide a safe, punctual, and reliable minibus transport service for pupils of the school, always ensuring their well-being during pick-up and drop-off journeys. The role supports the smooth daily operation of the school by assisting with transportation needs and upholding high standards of care and professionalism.
We regularly review applications and reserve the right to close the advert early if we identify suitable candidates. To avoid disappointment, please submit your application as soon as possible.
We are seeking to appoint a warm and friendly Receptionist and Secretary with excellent communication and administration skills.
We regularly review applications and reserve the right to close the advert early if we identify suitable candidates. To avoid disappointment, please submit your application as soon as possible.
